Dine In the Vines 6/21/24
Dine in the Vines
Modern American
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Amusè
Color Sparkling Rosè
Jumbo Shrimp Cocktail Cone
Iceberg lettuce cup, lemon sabayon, baby arugula
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2023 Estate Chardonnay
Slow Roasted Beet Stacks
Toasted walnuts, farmers cheese, mizuna, and sherry shallot vinaigrette
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2020 Estate Blend Rare Earth
Dungeness Crab Mousse
Asparagus, puff pastry, and tomato basil coulis
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2021 Estate Primitivo
California Style Mosaic Porchetta
Heritage breed pork tenderloin, Hobbs cured bacon, confit of baby fennel, and chimichurri sauce
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2019 Amber
OOPS…. I Drop the Lemon Tart !
Meyer lemon curd, pastry crust, limoncello
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