Brunch In The Vines is evolving. With the addition of renown culinary expert Chef Brian Overhauser to the Element 79 Team, we are transitioning Brunch In The Vines to a pre-fix monthly seasonal menu that will highlight our award winning Estate wines and reflect our philosophy about keeping our experience unique and focused on the magic of wine and food.
This change will take place starting with our July Brunch In The Vines. Chef Brian is working on the seasonal menus for each month and we will update this page as soon as they are created and ready for publication.
We are very excited about this transition and we think you will be too. If you are interested in attending one of these special Sunday Fun experiences simply complete the form below and we will contact you to finalize your reservation.
Tickets - $35 per person plus tax and tip
June 12th, 2022
July 10th, 2022
August 14th, 2022
September 11th, 2022
October 9th, 2022
Two Brunch seating times:
Brunch In The Vines Reviews
We had the Fritatta and Panini and both were excellent, serving along with wine for brunch were incredible. Looking forward to next one.
- H. Tank
I had the French toast and my husband had the panini. Both were excellent. We thoroughly enjoyed our relaxing brunch on the deck with wine. We will be watching for future events!
- A. Estep
My husband and I had the Panini and it was excellent! The wine tasting room is elegant and so relaxing. The frosting on the cake was a lovely, friendly chat with the owner of the winery. Such an awesome personal touch. Can’t wait for future events.
- K. Badal
It was a group of 6 for brunch. Moms, daughters, sisters and friends. We had French Toast and Paninis! Wine was amazing, food was delicious, and service was the best we have had in a long time. Planning a return trip, and excited to experience more tastes and good company.
- A. Domigo