
Wine Country Seafood Boil
Spring Celebration
What to Expect:
- Dining al fresco surrounded by the ambiance of our winery
- Award wining Element 79 Estate and limited access wines available by the glass or by the bottle
- The excitement and comradery that is provided by communal seating
- Prepared onsite by our Estate culinary team, this feast includes fresh Sacramento Crayfish, shrimp, blue crab, slough house corn, sausage, baby new potatoes and all the fixings.
- Soak up the atmosphere viewing the vineyards and the forest from our covered crush pad while enjoying Chef's creations and the warm spring weather.
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