Element 79 Vineyards

This chilled refreshing red wine was produced using “carbonic maceration,” which is popular in the Beaujolais region of France to produce their highly sought after Nouveau wines.  We knew our Estate Zinfandel would be the perfect grape to make this New World take on this Old World style. 

Go for Gold... Liquid Gold in a bottle. 24kt is our most valued red blend.  A true winner

Ripe and intense characters showcase a well-structured proprietary blend of Cabernet Sauvignon, Petite Sirah and Zinfandel with aromas of blackberry, red licorice and suede. Dark reductive fruit makes this a perfect wine for sipping or pairing with food.  A classic Mole` dish or teriyaki comes to mind.

92 Points Wine Enthusiast

This Zinfandel-based blend is a favorite of our club members and customers and is a top seller. It is a blend of 4 of our Estate red varietals. Delicious and versatile.

92 Points Wine Enthusiast

This Zinfandel-based blend is a favorite of our club members.. It is a blend of 4 of our Estate red varietals.

We recomend the 2019 Alloy for its versatility with a broad range of foods from the backyard BBQ to more upscale dishes like duck confit with lentils and mixed spring greens

90 Points Wine Enthusiast and Gold SF Chronical Wine Competition

Yes, you can get a fantastic Cabernet Sauvignon from someplace other than Napa. All the quality and half the price. A premium hand-crafted Estate Cabernet Sauvignon that will make you say "Wow"!

You can tell your friends you paid $100 for it. We won't tell.

94 Points Wine Enthusiast

This estate Cabernet is a beautiful rendition of a true Bordeaux. Crimson in color with scents of green bean and cranberry with a distinct minerality. This youthful Cabernet finishes dry with both lingering tannin and acidity.  We recommend pairing it with classic steakhouse dishes.

92 Points Wine Enthusiast

Deep and rich in color. Blackberry pie, blueberries, vanilla, and spice on the nose. Palate is crushed cranberries, strawberries, bittersweet chocolate, and ripe almonds. Finished dry and decadent with nice acidity

Gold Medal-  American Fine Wine Competition

Tobacco – Oak – Vanilla

A seductive blend of Cabernet Sauvignon and Syrah. This cuvee is bursting with dark fruit and oak. Balanced acid and glossy tannins leave a nice long finish. 

Imagine a grilled rib eye smothered in mushrooms

Polished and smooth, this purple beast has a nice dry finish with balanced tannins.  Hints of black plumb and leather on the nose while black pepper and brown sugar fight for placement on the palate. The team suggests a grilled ribeye or braised short ribs.

New to the Element79 Estate Wines, this lush Primitivo is a must for every dining table and will not disappoint.

Garnet – Blackberry – Earthy

This Estate Italian varietal has balanced fruit and tannin.  Bright notes of blackberry, anise and granite offer a supple lingering finish. This Primitivo is a new favorite in the tasting room.